Keep your eyes on the muffins! Could you add some pineapple either crushed or rid bits cut up finely in its on juice, but without the juice? I’m going to use cream cheese as substitute for the frosting part. Yes. This sounds great. No guilt. A low-fat cream cheese frosting is a luxurious finish. © 2020 EatingWell.com is part of the Allrecipes Food Group. Thanks! :) Let me know how you like it.:). The only thing that I changed was i replaced 1/4 cup of whole meal flour to flaxseed though that shouldn’t be enough to make it so thick.
Hi, thanks for sharing with us this recipe, can you please post a slushee recipe?
Made this tonight and it was deliciously moist and not too sweet, just the way I like it. It tastes flat and chalky.
I searched for days to find a recipe I liked the sound of (they all use way too much sugar or speciality items I don’t have access to) and I’m so happy with the results. Thanks! So delicious and I love the addition of toasted coconut on top of the icing too; simple and yummy! Allow to sit in the fridge for 30 minutes to thicken slightly. Tag @ifoodreal or #ifoodreal on Instagram. Also, is the icing strong enough to be used to ice the sides of the cake, or only the top? I love it! All Rights Reserved. Over the years I’ve looked for a cake I can make just for fun, midweek, a cake that was healthy enough so I wouldn’t feel guilty of feeding it to my kids. Oh, no! You can try though. https://ifoodreal.com/carrot-oatmeal-muffins/. Here is a great article that outlines it! I was wondering if I could reduce the amount of maple syrup this time round and increase milk/yogurt instead? Just simple basic ones like this healthy carrot cake I can master. If yes what alterations will I need to make to original recipe. Packed with coconut, raisins and pecans and topped with a delicious cream cheese frosting that's easily dairy free! Add coconut flakes and toast another minute, stirring frequently. Look for almond flour in the gluten-free baking section of most major supermarkets or natural-foods stores. but what’s the ratio for replacement of whole wheat flour with almond flour? I think cake is strong enough to be cut into shape. Assembly: Frost cooled cake right in the pan you baked and garnish with more toasted coconut flakes. I do have smoothie recipes! anyway Thank you so much for your recipe. Grate carrots.
I made the Healthy Carrot Cake for Easter Sunday, and it was a hit! Carrot cake lovers rejoice. Cake is baked in a 9×13 pan. This site uses Akismet to reduce spam. I am thinking of making this carrot cake for my husband’s birthday as it looks really good but it is literally just 3 of us so it will be a lot. Thank you! I didn’t have Greek yogurt but I make my own Kefir (is very watery).
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